Broiled Cinnamon Brown Sugar Grapefruit
Elevate your breakfast. Sprinkle your next grapefruit with a bit of sweetness, then broil until caramelized. The unexpected combo of tart and sweet will surprise your taste buds!
Categories
- All Posts
- Wellness in Business
- Nutrition Bites
- Exercise Moves
- Fitness Files
- Prevention Plus
- Vitamin Aisle
- Recipes - Entrees
- Recipes - Side Dishes
- Recipes - Snacks
- Recipes - Desserts
- Recipes - Breakfast
- Recipes - Appetizers
- Recipes - Salad
- Recipes - Soups
- Cooper Stories
- Self-care
- Dr. Cooper's 8 Healthy Steps
- Skin Care
Ingredients
- 1 fresh grapefruit
- ½ tsp. cinnamon
- 1 Tbsp. Splenda ® Brown Sugar Blend
Directions
- Slice grapefruit in half.
- Place halves on baking sheet.
- In a small bowl, mix Splenda® Brown Sugar Blend and cinnamon.
- Sprinkle grapefruit halves with mixture.
- Place under broiler in oven until lightly browned.
- Remove from oven and serve warm.
Nutritional Analysis
Serves: 2 | Serving Size: ½ grapefruit
Calories: 53
Fiber: 1 g
Fat: 0 g
Protein: 3 g
Saturated Fat: 0 g
Sodium: 2 mg
Cholesterol: 0 mg
Carbohydrates: 13 g
Recipe provided by Kathy Duran-Thal, RDN, LD, Cooper Clinic Nutrition.