Kirstin Taylor, MS, RDN, LD

With nearly two decades of experience in health care, Kirstin joined Cooper Clinic in 2022 as Nutrition Director. In 2024, her role expanded to include supervising Cooper Clinic Platinum. She is a registered dietitian nutritionist with a passion for elevating patient care and supporting strong, collaborative teams. Her background includes inpatient and outpatient nutrition care, private counseling, program development and leadership in clinical operations. Kirstin holds a Bachelor of Science in Nutritional Sciences from The University of Oklahoma and a Master of Science in Nutritional Sciences from the University of Connecticut, where she also served as a Sports Nutrition Graduate Assistant. She is a member of the Academy of Nutrition and Dietetics and holds an OSHA certification. Outside of work, Kirstin enjoys traveling with her husband and daughter and watching her daughter play soccer.