Start Today For A Healthy Tomorrow

Melinda
Safir, R.D., L.D.
You don't have to be a fortune teller, possess
a crystal ball or be able to read the stars to be
in control of your own destiny. The choices that we
make today determine the events of tomorrow. Therefore,
we are able to impact our future quality of life by simply
choosing to take control of our current lifestyle or
destiny. Since overall lifestyle is comprised of an
individual's eating and exercise routine, taking charge
of these habits allows one to control their own future
quality of life. Sounds difficult, but it doesn't have to be.
Every year during the month of March, members of the American
Dietetic Association (ADA) enthusiastically promote the
importance of nutrition for each individual and reinforce
the importance of eating well as a key part of health.
The ADA is the world's largest organization of food and
nutrition professionals with members that are registered
dietitians and/or dietetic technicians. The theme for National
Nutrition Month® 2002, "Start Today for a Healthy Tomorrow,"
emphasizes the importance of nutrition and physical activity
as prime components of a healthy lifestyle. The ADA is urging
consumers to reinforce the significance of these healthy
lifestyle habits as part of their daily lives. With March
designated as National Nutrition
Month®, people of all ages
can learn that the power to determine their future lies in
their own hands.
"A healthy lifestyle is all about having a plan for change,
making small gradual changes and enjoying a healthier way
of living.1" We are well into 2002 and a few of your New Year's
resolutions, such as eating better and getting more exercise,
may be wavering about now. Luckily, March is National Nutrition
Month®, and what perfect timing. Use this opportunity to refocus
on your resolutions and make a plan today to get back on track.
The ADA and the Cooper
Clinic nutrition department would like
you to ask yourself these questions2:
· Do I maintain a healthy
weight?
· Do I strive to consume a variety of food choices?
· Do I follow the guidance of the Food Guide
Pyramid?
· Do I know about the Dietary Guidelines for Americans?
· Do I subscribe to portion power or will power when eating?
· Do I keep portions in balance with my physical activity?
· Do I get regular physical activity most days of the week?
If you answered yes to all of the questions above, you are on the
right path and can pat yourself on the back. In turn, if you are
like most of us, you have identified that you may need more work
in a particular area. Begin with a plan that includes small steps
for gradual change. Consider making an appointment with a Cooper
Clinic registered dietitian for help in designing an
individualized eating plan that will meet your needs. Try
to incorporate the Food Guide Pyramid and
Dietary Guidelines
as your personal road maps to choosing the best foods for your
health. A certified personal trainer can guide you in defining
your individual shape and plan exercise with your goals in mind.
The perceived obstacles to good nutrition an exercise can be
conquered with a few practical changes that can make a large
impact in your overall health. Americans of all ages benefit
from making healthful eating, physical activity, and lifestyle
choices.
Consider your needs for nutrition, fitness and overall health
and make the choice to take control in your destiny. The
greatest influence on your future quality of life is the
choice you make today. Celebrate the slogan of this month by
starting today for a healthier tomorrow.
-- adapted from National Nutrition
Month® 2002 (Key
Messages of the American Dietetic Association) and provided
by the Cooper clinic nutrition department.
1,2,3 www.eatright.org (American Dietetic
Association)
Remember, the greatest influence on your future quality of life
is the choice you make today. Let each of us celebrate the theme
of this month by starting today for a healthier tomorrow. Start
today for a healthy tomorrow and make National Nutrition Month
last all year long.
Nutrition
consultations are available in person or by phone.
Contact the nutrition department via e-mail
or by phone
at 972-560-2655 to schedule your appointment.
|